Proud winners of the 2008 Leader Sutherland Business Awards  
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The Stapleton family settled in Sutherland in 1880. Charles Harvey Stapleton 1st. became the first butcher in the Sutherland district, with slaughter yards in President Av. between Gymea and Miranda . While the Illawarra railway was being constructed, from 1884 to 1886, Charles would visit the railway workers camp in his horse and cart to sell them meat. He also supplied meat to soldiers being trained at Artillery Hill, Now the Royal National Park. Read More..
 
 
 
 

Australian Pork

Stapleton's Gymea is proud to have joined the Australian Pork trademark scheme which is an assurance program guaranteeing the use of only Australian Grown Pork.

2009 Sydney Royal Fine Food Show

Stapleton's Gymea were proud to be awarded a silver medal for traditional beef sausages, bronze for traditional leg ham, bronze for meatloaf, bronze for smoked chicken breast, bronze for pork sausages, bronze for country-style beef sausages, bronze for gourmet lamb and rosemary sausages, bronze for gourmet chicken sausages and a bronze for sweet chilli and basil sausages at the 2009 Sydney Royal Fine Food Show.

2009 Sausage King Competition - Congratulations to Carmello our sausage extraordinaire!

Stapleton's Gymea was awarded 1st place, two 2nd places, two 3rd places and highly commended at the 2009 Southern Sydney Regional Sausage King Competition.

Congratulations Adam Nicholson

Stapleton's Gymea would like to congratulate staff member Adam on his completion of his TAFE butchering course of which he took out numerous awards at the presentation night, including best results - 2nd year, 3rd year and best smoked products production

Winners of the 2009 Leader Small Business Awards - Meat / Poultry / Fish Category

Stapleton's Quality Meats Gymea are proud winners of the 2009 Leader Business Award for best Meat, Poultry and Fish Business. We would like to thank all of our customers who voted for us, we greatly appreciate your support!