Stapleton Family Meats is located in Gymea Village, in the Sutherland Shire. Our family has over 110 years in the meat industry and our Gymea store continues to carry on the tradition of providing quality meat to our customers and good old-fashioned customer service, while we take pride in keeping up with the latest in technology, manufacturing and innovation we still believe that these are the elements at the core of keeping customers happy.
We know how important quality meat is. Whether it be the family dinner, entertaining or an Aussie BBQ, you make a lasting impression if you serve the right meat! Whether it be as simple as sausages or as traditional as a lamb roast, we have got you covered. Thinking of trying something different for dinner tonight? Our friendly staff in-store are there to help with any recommendations.
As well as our full range of beef, lamb, pork and chicken we also stock a wide range of deli products including our own range of Jack’s Black Label Deli Products. This range includes our own Ham and Bacon, Corned Silverside, Meatloaf, Cabanossi and more. This range has won a number of awards including various Sydney Royal Fine Food Show medals. We also bake our own chunky beef pies on-site which are available in both regular and family sizes. Our range of Jack’s Black Label Deli Products are produced at our state-of-the-art production facility at the rear of the store.
To compliment your cooking creations we also stock a full range of sauces, marinades, seasonings and more. Our friendly staff can help you match these products to your purchased meat.
We run regular product specials on some of our most popular products to help you save money whilst not compromising on quality. To receive regular updates on product specials and new products launches, sign up to our email newsletter via our homepage.